Wine and cognac production in Armenia declining at  double-digit rate

ArmInfo. Wine and cognac (brandy) production in Armenia has seen a significant decline over the first 10 months of 2025, according to data from the  Statistical Committee of the Republic of Armenia.

Specifically, during the reporting period, 5.6 million liters of wine  were produced in Armenia (a 31% year- on-year decline), while cognac  production amounted to 10.9 million liters (a 33.2% year-on-year  decline).  Whiskey production also experienced a decline of 8.4% to  3.8 million liters. On the other hand, the production volumes of  vodka, liqueur and other alcoholic beverages have been increasing at  a significant rate - by 36.5% to 1.4 million liters, sparkling wine  (champagne) - by 14.6% per annum to 962.5 thousand liters, and beer -  by 11.3% to 28.2 million liters.